Goldring Center for Culinary Medicine
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Dessert Recipes

Apricot Almond Bites
Banana Ice Cream
Banana Nut Oatmeal Cookies
Blueberry Crisp
Blueberry Upside-Down Corn Cake
Braised Apples with Oat Crumble
Chef Katie’s Zucchini Bread
Coconut Pecan Date Rolls
Dark Chocolate Avocado Mousse
Green Sunflower Cookies (Gluten Free)
Grilled Fruit with Yogurt Whipped Cream
Hidden Black Bean Brownies
Lemon Olive Oil Cornmeal Cake
Mango & Banana Sorbet
Mango Lassi Parfait
Peanut Butter Chocolate Chip Bites
Peanut Butter Chocolate Chip Protein Bites
Pumpkin Spice Oatmeal Cookies
Spiced Apple & Pear Skillet Cake
Strawberry Banana Sorbet
Tropical Sorbet

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300 N. Broad St, Ste 102
New Orleans, LA 70119

Phone: 504-988-9108
teachingkitchen@tulane.edu

 

 

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