Seasonal Recipes

Seasonal Recipes for Summer 

These recipes were developed as part of our partnership with community partners, the Crescent City Farmer’s Market, and the Krewe of Red Beans Feed the Second Line initiative. They were designed to celebrate the season, using produce available locally in Louisiana. We are developing new recipes weekly for the Crescent City Farmer’s Market local produce boxes available for purchase through Top Box Foods New Orleans. The boxes can be delivered to your door and SNAP benefits can be applied. These recipes have also been included in the local produce boxes being donated to elder New Orleans culture bearers through the Krewe of Red Beans Feed the Second Line initiative. Please visit the links above for more information on these programs. Our hope is to provide our community with some extra inspiration for using the local produce that is abundant in Louisiana through the summer: 

Cantaloupe Green Smoothie

Tomato and Cucumber Salsa

Summer Squash Ribbon Salad

Roasted Sweet Potato Hummus

 


 

Seasonal Recipes – Farmer’s Market

These recipes have been created by the dietetic interns from Tulane University and feature items sourced from the Crescent City Farmer’s Market. Visit them here for updates on market locations, times, and more information! They offer Market Match for SNAP shoppers and carry the freshest local produce, which allows everyone in our community to eat nutritiously and deliciously. 

Fall/Winter Recipes:

Apple Bok Choy Salad

Autumn Sweet Potato Stew

Butternut Squash and Sweet Potato Casserole

Cinnamon Raisin Sweet Potato Pancakes

Citrus Baked Oatmeal Bars

Cranberry Harvest Salad with Glazed Pork

Curried Butternut Squash Soup

Good Morning Smoothie

Fall Spiced Apple Crisp

Healthy Chicken & Leek Pot Pie

Jam Thumbprint Cookies 

Magnificent Microgreen Pizza

Mediterranean Spaghetti Squash Pasta

Peanut Butter & Honey Truffles

Red Velvet Beet Brownies

Spiced Sweet Potato & Kale Salad

Sweet Potato Brownies

Sweet Potato & Kale Breakfast Hash

Sweet Potato Pancake Poppers

Tangy Citrus Avocado Salsa

Tuscan White Bean Stew

Veggie Chickpea Nuggets

 
Spring Recipes:

Ginger & Turmeric Refresher

Pickled Beet & Goat Cheese Salad

Refreshing Cilantro Pineapple Cooler

Roasted Fennel Rainbow Pasta Salad

Strawberry Salsa

 

Also, check out our YouTube page for videos made by the dietetic interns demonstrating some of these recipes!